We are hiring - apply to join our team!

Working at Lure means resolving to work at a restaurant that challenges itself and its employees to maintain a high bar of excellence in food, beverage and hospitality, and to make a commitment to meaningfully support our community. And to have a lot of fun while we do it! With only 45 seats and an open kitchen, we are a small, intimate space with a small FOH and BOH team that works closely.

Open positions:

  • Line Cook - $20/hour - full-time, year-round position

    - minimum of 2-3 years of experience working in kitchens as a line cook

    - must be able to work Tuesday - Saturday - we are closed Sunday and Monday

    Responsibilities include, but not limited to:

    - preparing food for service

    - setting up and stocking stations with all necessary supplies, checking in and putting away orders

    - working the line and cooking in cooperation with the rest of the kitchen staff

    - maintaining awareness of kitchen needs and is able to communicate clearly and concisely

    - looking for someone who is thoughtful, can anticipate needs, quick-thinking and has a great attitude & energy

    - opportunity to be a part of a great team, learn, contribute to and work collaboratively with all staff

This is a great opportunity for someone looking to take the next step in their culinary career, with plenty of opportunities to learn, as well as contribute their ideas to the restaurant.

With a strong local focus, we work closely with local farmers and producers. Beyond regular service, we host guest-chef pop-ups, private pairing events, and a community collaboration series, which includes a once-a-month nonprofit event. In addition, we also participate in many off-site events.

  • FOH Support - Friday & Saturday - opportunity to learn how to serve & bartend

Complete the form below and we’ll get back to you as soon as possible.

Name *
For kitchen positions, please indicate the type of position you are looking for.
Please indicate the days you are available and the number of hours you are looking to work each week.